Comments on: Finally! Dunkin' Donuts in Shanghai opens this week

By: Marc van der Chijs

Marc van der Chijs — Fri, 31 Oct 2008 06:07:00 +0000

I just went over to Dunkin’ Donuts as well, and I got the same answer… ‘Maybe’ about three more weeks I was told. Why? They would not tell me. The store seemed pretty much finished, they were just finalizing the words on the glass front. My guess: there is a problem with the donut machines.

By: djefoo

djefoo — Fri, 31 Oct 2008 05:31:00 +0000

Last time I ask them when they are supposed to open up, a waitress told me next week. Now, I just came back from there and I was told the the opening is on November 18th. Will they actual open or just continue teasing us with donuts?

By: Girl Interrupted

Girl Interrupted — Thu, 30 Oct 2008 12:13:00 +0000

My first experience at Paul’s, Ritz Carlton branch wasn’t good. Service was awful. Food was good though.

By: Marc van der Chijs

Marc van der Chijs — Wed, 29 Oct 2008 23:32:00 +0000

Taste was pretty good, similar to Dunkin’ in the US (I only tried one donut so far though). I feel that nowadays good shops have the same quality as Europe or the US, look at Paul’s for example.

By: shopgirl

shopgirl — Wed, 29 Oct 2008 22:15:00 +0000

how was the taste? usually baked stuff are not as good in china as it is in europe or the US.

By: Marc van der Chijs

Marc van der Chijs — Tue, 28 Oct 2008 06:26:00 +0000

Yeah, I know… Each donut I eat means that I will need to run an additional 20 minutes to burn off the calories. That means that after the trailwalker I can eat at least 60 extra donuts

By: Michael

Michael — Mon, 27 Oct 2008 05:05:00 +0000

A fit guy like you better watch out. Donuts are a good way of packing on the pounds.